Chateau L'orangerie Blanc
Region
Bordeaux
Appellation
Bordeaux
Vine Age
30 Years
Varietals
85% Sauvignon Blanc, 15% Semillon
Soil Type
Calcareous clayey hills found in the middle of the Entre-Deux-Mers region.
Food Pairing
Excellent as an aperitif and goes well with seafood or salad
Vinification
Cold settling. Fermentation at low temperature (16-17°C during 10 days) - this allowing the maximum number of aromas and a great fineness to be obtained.
Tasting Notes
Brilliant pale yellow gold. Perfectly clean to the nose, expressive and attractively scented ripe lemon, grapefruit, white peach and star fruit. The palate offers a sense of clarity, lighter weight, and youthful fruit qualities. Poised and well-calibrated, the wine ends with a dry, mouth-watering finish leaving delicate aromatic highlights. A well-made example of a basic white Bordeaux. - RB
Bordeaux
Appellation
Bordeaux
Vine Age
30 Years
Varietals
85% Sauvignon Blanc, 15% Semillon
Soil Type
Calcareous clayey hills found in the middle of the Entre-Deux-Mers region.
Food Pairing
Excellent as an aperitif and goes well with seafood or salad
Vinification
Cold settling. Fermentation at low temperature (16-17°C during 10 days) - this allowing the maximum number of aromas and a great fineness to be obtained.
Tasting Notes
Brilliant pale yellow gold. Perfectly clean to the nose, expressive and attractively scented ripe lemon, grapefruit, white peach and star fruit. The palate offers a sense of clarity, lighter weight, and youthful fruit qualities. Poised and well-calibrated, the wine ends with a dry, mouth-watering finish leaving delicate aromatic highlights. A well-made example of a basic white Bordeaux. - RB
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